A Green Project Challenge

The intent of this project is to see if being more green is viable given the cost of materials vs. the Return On Investment (ROI) for operating my own greenhouse aquaponics/aeroponics system in our backyard. The challenge is whether I can design, build and operate an aquaponics/aeroponics based greenhouse system in a sustainable manner with a small carbon footprint while providing food for the table at a reasonable cost over conventional methods such as purchasing fish/vegetables at the local grocery. Join me on this journey of discovery while I forge a new chapter in my quest for a better tomorrow.

Monday, March 4, 2013

Late post of last years Aquaponics activities

Sorry for the late post. This was at the end of the season last year towards the end of September 2012. I moved positions within my company at my day job...you know the one that truly pays the bills, and didn't have much time to dedicate to my Aqauponic adventures. I'm hopefully back on track and can post more as time allows.  This post is related to the phenomenal growth of my tomato and Basil plants in the fall. The tomato plants along with the basil, actually choked out all the other growth in the beds by late November. I harvested the Basil, drying some and making the rest into homemade pesto which I froze.

Mainly Tomato and Basil plants


I also had several types of Lettuce and Kale growing in the sprouting rafts



Some of the final product, Dried Basil and Pesto.



Here's an Overview of the September 2012 Growth in the Greenhouse.



Until Next Time....Enjoy!

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